JeanRo offers gracious service in a relaxed, unpretentious atmosphere serving traditional French bistro fare with fresh, simple daily blackboard specials. The menu, designed and created by Chef Jean-Robert de Cavel, consists of a selection of soups... more »
JeanRo offers gracious service in a relaxed, unpretentious atmosphere serving traditional French bistro fare with fresh, simple daily blackboard specials. The menu, designed and created by Chef Jean-Robert de Cavel, consists of a selection of soups and sandwiches, Smoked Salmon with Egg Mimosa and Country Terrine with Cornichons and Onion Marmalade are a few samples of the choices of appetizers, entrees such as Saut?ed Haddock with Almondine Meuniere Butter and Chicken ?Coq au Vin? in Red Wine Sauce are also present on the menu. Cr?me Caramel, Pot de Cr?me and other special treats, will make up the dessert offerings. The full service bar at JeanRo offers top-shelf liquor, fun, specialty cocktails; French, German and Belgian imported draft and bottled beer and a reasonably priced wine list featuring over 65 different wines, predominantly European.
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